Tags: diet, weight loss, moderation, recipes
Today’s recipe is a very satisfying variation on a classic tomato bisque. It is particularly well-suited for blustery late winter and early spring days, such as the ones that a lot of us in northern and central climes have been experiencing lately. That said, we have also had this soup cold as part of a picnic in the summer, and it is equally refreshing, particularly garnished with a few leaves of fresh basil.
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